PASSION FRUITS

If you’re looking for a refreshing and exotic fruit, look no further than fresh passion fruits. These small, round fruits have a thick, purple or yellow rind that encloses a juicy pulp filled with crunchy seeds. The pulp has a sweet-tart flavor that is reminiscent of citrus, melon, pineapple, and kiwi. You can enjoy the pulp straight from the shell, or use it to make delicious juices, smoothies, sauces, desserts, and more.

Passion fruits are not only tasty, but also nutritious. They are low in fat and high in fiber, vitamin C, vitamin A, iron, and antioxidants. They may also have health benefits such as lowering blood pressure, blood sugar, and inflammation, and improving asthma symptoms12.

To choose fresh passion fruits, look for ones that feel heavy and have a smooth or wrinkly skin. The more wrinkled the skin, the riper the fruit. Avoid fruits that have discoloration, bruising, or green spots. You can store fresh passion fruits at room temperature for up to a week, or in the refrigerator for up to two weeks.

To eat fresh passion fruits, simply cut them in half with a sharp knife and scoop out the pulp with a spoon. You can also strain the pulp to remove the seeds, or blend it with water or other fruits to make a refreshing drink. You can use fresh passion fruit pulp to add a tropical twist to your favorite recipes, such as cakes, pies, ice cream, yogurt, salads, cocktails, and more.

Fresh passion fruits are a great way to enjoy a taste of the tropics. Order yours today and discover the passion for yourself!